Grade A – Dark variety – Robust taste
With intense dark amber color and robust taste with notes of hazelnut and caramel.
It is the best-selling and most versatile of all maple syrup variants.
Its strong taste enhances fruit-based preparations. Widely used in pastry recipes and in savory meat or vegetable preparations.
Try it in combination with aged cheeses.
Free of preservatives, dyes and added sugars. Gluten-free. Suitable for vegetarian and vegan diets.
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| Origine | Made in Canada |
|---|---|
| Ingredienti | 100% maple syrup |
| Valori nutrizionali | Per 100g of product Energy value 261 kCal (1092 kJ) Fat 0g of which saturated fat 0g Carbohydrates 67g of which sugars 60g Protein 0g Salt 0.1g |
| Conservazione | Once the package is opened, store in the refrigerator for 6 months. |
Produced from sap collected during the middle of the sugar season in April in the Canadian forests of Québec.
It is the most popular variant because of its varied uses, both with sweet preparations and in savory recipes.
Winner of the international Great Taste Awards 2020 for best maple syrup.
