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consuming maple syrup helps the Canadian forests

A teaspoon of maple syrup in tea or coffee or prepare delicious recipes, garnishing for example pancakes and waffles with maple syrup contributes to the well-being of our planet and the preservation of the Earth’s ecosystem.

consuming maple syrup helps the Canadian forests
Recent studies by Groupe AGE’CO and the Federation of Maple Syrup Producers of the Canadian state of Quebec have revealed that the Canadian maple syrup forests are real ecological power plants. These forests are protected by the laws of Quebec, their value is 2.1 billion dollars: their simple existence allows each year to offset the carbon emissions of 770,000 vehicles, a third of the cars circulating in New York.

A sweet help to the environment

In Canada there are 53 million maples not yet involved in the production of maple syrup and unprotected by law, maples that could be deforested at any time, depriving future generations of their ecological benefits.

Every time in a family a person chooses to use maple syrup instead of traditional sweeteners, two new maples are sent to production and placed under legal protection.

That’s why consuming maple syrup helps the Canadian forests.
You can contribute too!

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  • MapleFarm maple syrup Gold traditional glass bottle

    Pure maple syrup – Gold – 189ml bottle

    9,99 
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  • MapleFarm maple syrup Amber glass bottle

    Pure Maple Syrup – Amber – 189ml Bottle

    9,89 
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  • MapleFarm maple syrup Dark glass bottle

    Pure Maple Syrup – Dark – 189ml Bottle

    9,79 
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  • MapleFarm maple syrup Very Dark glass bottle

    Pure Maple Syrup – Very Dark – 189ml Bottle

    9,70 
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